Job ID: 6251
Seasonal sole Stew with light cooking abilities wanted for 75' Private M/Y. We are looking for someone who can help out on deck as needed and who has experience with the East Coast route. Owners do not usually eat on the boat, so cooking will be limited to simple meals, once in a while. We plan on leaving South Florida for the Exumas in May to start our summer off and then we will slowly head up the coast for July 4th in NY - New England to follow before heading back to Florida in August. Potential for other trips before and after for the right candidate.
To apply for this position, please log in to your crew profile on our website or on our crew app and send your CV directly to the employer - www.crew4yachts.net
Start date: Mar 11 2018